The Case for Braising in the Age of Instant Pot Conveniences The rise of Instant Pot convenience cooking has been meteoric, with its promise of speed and versatility winning over many a home cook's heart.
Who wouldn't want to whip up a hearty stew or tenderize tough cuts of meat in record time from the comfort of their own kitchen?
However, as we've become increasingly enamored with the Instant Pot's high pressure approach, an equally timeless and rewarding technique has been left by the wayside: braising.