The Case for Using MSG in Everyday Cooking MSG has been a staple in many kitchens for decades, yet it remains shrouded in mystery and controversy.
A quick glance at food blogs, social media, or online forums reveals a plethora of misconceptions and criticisms surrounding this ubiquitous ingredient.
Understanding MSG: The Mysterious Ingredient in Your Pantry MSG stands for monosodium glutamate, a flavor enhancer derived from glutamic acid, an amino acid commonly found in many foods.